For healthcare applications, API offers:

API Gram negative Identification

• API 20E – 18-24 hour identification of Enterobacteriacae and other non-fastidious gram negative bacteria
• API Rapid 20E – 4-hour identification of Enterobacteriaceae
• API 20NE – 24 to 48-hour identification of Gram negative non-Enterobacteriaceae
• API NH – 2-hour identification of Neisseria Haemophilus and Branhamella catarrhalis

API Gram positive Identification

• API Staph – Overnight identification of clinical staphylococci and micrococci
• RAPIDEC® Staph – 2-hour identification of the commonly occurring staphylococci
• API 20 Strep – 4 or 24-hour identification of streptococci and enterococci
• API Coryne – 24-hour identification of Corynebacteria and coryne-like organisms

API Anaerobe Identification

• API 20A – 24-hour identification of anaerobes
• Rapid ID 32A – 4-hour identification of anaerobes

API Yeast Identification

• API 20C AUX – 48 to 72-hour identification of yeasts

Others

• API 50 CH – Performance of carbohydrate metabolism tests
• API ZYM – Semiquantitation of enzymatic activities

For product safety applications, API offers:

API Gram negative Identification

• API 20E – Species/subspecies identification of Enterobacteriaceae and group/species identification of non-fermenting Gram negative bacteria
• API Rapid 20E – 4-hour identification of Enterobacteriaceae
• API 20NE – 24 to 48-hour identification of Gram negative non-Enterobacteriaceae
• API Campy – 24-hour identification of Campylobacter species

API Gram positive Identification

• API Staph – Overnight identification of clinical staphylococci and micrococci
• API 20 Strep – 4 or 24-hour identification of streptococci and enterococci
• API Coryne – 24-hour identification of Corynebacteria and coryne-like organisms
• API Listeria – 24-hour identification of all Listeria species

API Anaerobe Identification

• API 20A – 24-hour identification of anaerobes
• Rapid ID 32 A – 4-hour identification of anaerobes

API Yeast Identification

• API 20C AUX – 48 to 72-hour identification of yeasts
• ID 32 C – 24-hour identification of yeasts